Mastering the art of Soviet cooking : a memoir of love and longing
Record details
- ISBN: 9780307886835 (electronic bk.)
- ISBN: 0307886832 (electronic bk.)
-
Physical Description:
remote
1 online resource. - Edition: First edition.
- Publisher: New York : Crown Publishers, [2013]
- Copyright: ©2013
Content descriptions
Bibliography, etc. Note: | Includes bibliographical references. |
Formatted Contents Note: | Prologue: Poisoned madeleines -- Feasts, famines, histories -- 1910s: Last days of the Czars -- 1920s: Lenin's cake -- Larisa -- 1930s: Thank you, comrade Stalin, for our happy childhood -- 1940s: Of bullets and bread -- 1950s: Tasty and healthy -- Anya -- 1960s: Corn, communism, caviar -- 1970s: Mayonnaise of my homeland -- Returns -- 1980s: Moscow through the shot glass -- 1990s: Broken banquets -- Twenty-first century: Putin on the Ritz -- Mastering the art of Soviet recipes. |
Source of Description Note: | Description based on print version record. |
Search for related items by subject
Genre: | Electronic books. |