Nutrition for dummies
Record details
- ISBN: 9781118093054 (electronic bk.)
- ISBN: 1118093054 (electronic bk.)
- ISBN: 9781118093030 (electronic bk.)
- ISBN: 1118093038 (electronic bk.)
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Physical Description:
electronic resource
remote
1 online resource (xvi, 392 p.) : ill. - Edition: 5th ed.
- Publisher: Hoboken, N.J. : Wiley Pub., 2011.
Content descriptions
General Note: | Includes index. |
Formatted Contents Note: | pt. 1. The basic facts about nutrition -- pt. 2. What you get from food -- pt. 3. Healthy eating -- pt. 4. Food processing -- pt. 5. Food and medicine -- pt. 6. The part of tens. |
Source of Description Note: | Description based on print version record. |
Search for related items by subject
Subject: | Nutrition HEALTH & FITNESS / Diets HEALTH & FITNESS / Food Content Guides HEALTH & FITNESS / Nutrition MEDICAL / Nursing / Nutrition MEDICAL / Nutrition |
Genre: | Electronic books. |